We came across this post online recently and thought it a nice little reminder of all the traits that make us love our chefs… from their dedication to quality and presentation, creativity, foul mouths, perseverance when injured and most of all, their love of pork (oh and pleasing their customers).
Take a look at this photo collection by Chef Jim Stein and don’t forget to read the descriptions. Here’s a couple of our favourites from the post. For the full collection, click here:
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